Descending from sweet basil, Italian Genovese basil has a traditional fragrance and flavor, making it great for any classic Italian dish, especially pesto, or food needing some extra flavor. With its extra-large, dark green leaves, Genovese basil produces a strong aromatic taste and lush greenery to liven up your home. They can grow up to 2-3 feet high in the late summer and fall and will provide an abundance of basil for all of your culinary needs!